Below is a selection of plant protein you’ll find on Fieldcraft.
Contact us to request more information, samples and quotes.
Looking to make a protein powder under your own brand? Many of the manufacturers below offer private label services, contact us to learn more.
Featuring a higher protein count, a lower fat content, and an appealing roasted almond flavor, Harris Woolf Almonds offers an Almond Protein (view the ingredient profile) for many ingredient solutions. Whether it’s for plant-based protein blends, sports nutrition, defatted nut butters, or a wide array of food and beverage applications.
Geltor programs microbes to make products using renewable, plant-based inputs in a sustainable fermentation process. The result is a bioactive with exquisite functionality and unmatched purity. Geltor’s experts work with buyers to personalize new Biodesigned Proteins (view the ingredient profile), using their proprietary computational biology platform. Their interdisciplinary team of scientists can design unique molecules with tailored nutritional and functional properties such as texture and amino acid profiles.
La-Vita supplies Chickpea Protein (view the ingredient profile) with 80% protein, natural foaming capabilities, and a neutral, savory flavor. They also offer the protein specifically designed for more delicate formulations, like baked goods and dairy alternatives.
As a high protein alternative to pea and soy proteins, Fava Protein (view the ingredient profile) and Fava Bean Protein Isolate (view the ingredient profile) has a complete amino acid profile with unique gelling qualities, water-retention capacity, high protein level and savory flavor profile. Additional attributes include silky texture with a neutral, savory flavor and a naturally higher in protein and potassium levels than similar plant-based proteins.
Luchi offers a partially defatted cold-pressed Organic Flaxseed Protein (view the ingredient profile) made from organic and non-GMO flaxseeds and made with a smooth texture and slightly nutty / neutral taste.
This protein is high in Omega-3 fatty acids and nutritionally dense. Minnesota Hemp Farm offers a Hemp Protein (view the ingredient profiles) that’s available in 23%, 33% and 50% protein concentrations.
Manitoba Harvest brings to market their Hemp Protein (view the ingredient profiles) in 23%, 25% and 70%.
Naturally Extracted from Organic lentils, Guzen Development offers Organic Lentil Protein (view the ingredient profile) with 65% protein that’s high in nutrients and easy to digest.
Lupin Bean Protein
Sweet lupin bean protein is a clean label ingredient with a very high natural protein potency. Koralta offers Lupin Bean Protein (view the ingredient profile) with 60% protein. La Vita also offers Lupin Protein (view the ingredient profile) with 80% protein.
Known as ‘The Miracle Tree,’ Moringa is one of nature’s most nutritious foods. Native to India, Moringa is a nutrient dense and indigenous source of plant-based protein. It contains 46 powerful antioxidants, 9 vitamins, 9 minerals, 90 nutrients and 18 amino acids. Shining Sea Imports offers Moringa Protein (view the ingredient profile) that is obtained from the ground seed kernel after the seeds are cold-pressed for oil and contains 60% protein.
Mung Bean Protein
Mung beans are an ancient nitrogen-fixing legume and are high in nutrients and antioxidants. Guzen Development offers Organic Mung Bean Protein (view the ingredient profile) with 70% protein.
Oats are one of the highest cereal grain sources of protein. Oat Protein Isolate (view the ingredient profile) is a novel ingredient that comes with a minimum 80% protein content and is supplied by La Vita in conventional and Organic.
This protein is rich in valuable amino acids and has no major common allergies. PURIS cultivates a spectrum of plant-based foods and ingredients from US-based organic and non-GMO sources. Their Organic Pea Protein (view the ingredient profile) is made from yellow peas and manufactured without the use of any chemical solvents, designed for applications where high solubility, high functionality, excellent dispersibility, and small particle size are required. Their proprietary process is designed to have a bland taste and is perfect for applications such as dry beverage blends, ready-to-drink products, meat alternatives, vegan spreads, and emulsified products.
La Vita offers both conventional and Organic Pea Protein Concentrate, Textured Pea Protein and Pea Protein Isolate (view the ingredient profiles). Ciranda supplies partners with producers across the globe to bring innovative, plant-based ingredient solutions, with a focus on sustainability and fair trade practices. Their Organic Pea Protein (view the ingredient profile) is derived from the Latvian Brown Pea.
According to Bioriginal, their SolaThin® Potato Protein (view the ingredient profile) isolate increases that “full” feeling. Consumers know when they feel full faster, they eat less. The potato is one of the most satisfying, filling foods per calorie-consumed. SolaThin® is made solely from potatoes and delivers a 40% concentration of Pl-2. This protease inhibitor signals both the brain and the GI tract that the stomach is full.
Pumpkin Seed Protein
Axiom Foods offers several varieties of Pumpkin Seed Protein (view the ingredient profile) based on concentration levels, functional options and commercial supply. Pepitas are cold-pressed to remove most of their oil content in order to increase shelf life and protein concentration. Similar to the nutrient dense seeds, this protein is a good source of iron, zinc, copper, manganese, magnesium and potassium, and a rich source of protein dependent upon the serving size used.
For an Organic option, Luchi supplies a partially defatted Organic Pumpkin Seed Protein (view the ingredient profile) made from AA grade Organic, non-GMO pumpkin seeds. It has a minimum of 60% protein content with a light green color, smooth texture and slightly nutty and neutral taste.
Rice Protein has a complete amino acid profile, low heavy metal levels and is a high protein staple in dry RTM blends. This protein has a mild, neutral flavor that is easily masked and it can be used in both sweet and savory formulas.
La Vita supplies conventional and Organic Hydrolyzed Brown Rice Protein and Brown Rice Protein Isolate (view the ingredient profiles). Axiom Foods offers a patented allergen-friendly source from whole grain Rice Protein (view the ingredient profile), available in 80% and 90% protein levels. They also offer the only US processed Suspension Grade Rice Protein (view the ingredient profile), minimizing the previous challenges of formulating with ancient brown rice protein. Guzen Development offers a naturally extracted Organic Brown Rice Protein (view the ingredient profile) with 80% Protein.
Sacha Inchi Protein
Sacha Inchi Protein (view the ingredient profile) is a light tan-colored, 60% protein that is highly digestible with an excellent amino acid profile that is offered by Axiom Foods, a pioneer in plant-based proteins. This novel, natural protein has a fresh green, nut flavor, making it a great stand-alone protein powder for smoothies or the perfect ingredient for bars, desserts, beverages or baking. It can be included wherever protein and Omega-3s are called for.
One of the most popular protein additives, non-GMO Soy Protein (view the ingredient profile) from Top Health Ingredients is ideal for RTM protein blends and enhances moisture retention. Also check out Soy Protein Isolate (view the ingredient profile) from La Vita, offered in both conventional and Organic.
Sunflower Seed Protein
Luchi offers a partially defatted Organic Sunflower Seed Protein (view the ingredient profile) made from Organic, non-GMO sunflower seeds. It has a minimum of 50% protein content with a light off-white color, a smooth texture and slightly nutty / neutral taste.
Tara Protein (view the ingredient profile) is one of the newest plant-based proteins on the market offering a high concentration of both protein and fiber, all while being allergen-free, non-GMO, non-chemically processed, gluten-free, sustainably farmed and available in conventional and Organic. Westec supplies this ingredient with approximately 47% protein and 16 amino acids—including all nine of the essential amino acids.
PureField Ingredients produces more than half of all Wheat Protein (view the ingredient profile) made in America. Over 500 million pounds of wheat protein are imported from elsewhere. PureField is expanding its production in the Heartland and continues to enjoy long-term relationships with a wide range of customers, from small family-owned bakeries to many of the world’s leading consumer brands in the food and pet food industries.
Contact us to request more information, samples and quotes.