A Seed to Serve family owned Agriculture Company based in the Pacific Northwest that specializes in growing sustainable chickpeas and harvesting them young while they are naturally green and at their peak of flavor and nutrition. Once picked, green chickpeas are immediately washed, blanched and flash frozen, locking in that fresh picked goodness. Naturally green, perfectly sweet with a buttery texture and nutty crunch; simply a better tasting chickpea! Food Service - Industrial - International - Retail
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