Woods Foods is your source of high-quality premium food ingredients, harnessing the nutritional benefits of good old Aussie-grown pulses and sorghum. From the beautiful rich soils of southern Queensland and northern New South Wales—which is towards the eastern part of Australia—our range of Ultrapulse® and Sorgrain® flours, fiber and puffed products unlock the almighty power of chickpeas, faba beans and sorghum for your foods, providing a vital source of proteins, dietary fibers, vitamins and minerals. Naturally low-fat, high-protein, gluten-free and allergen-free, Woods Foods ingredients can be used as standalone snacks to keep the worms from biting or added to breakfast cereals, muesli bars, bread mixes, snack bars and much more, without affecting product flavor or aroma. All ingredients are SQF (Level 3)-certified, and produced using good manufacturing practices (GMP).
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