An off white to cream coloured powder produced from the residue of desiccated coconut cake material after the extraction of VCO. It is a rich source of dietary fiber and has highest protein content of any flour.
It also has a very low level of di
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Certifications
Non-GMO Project
OK Kosher
Halal
USDA Organic
Fair Trade Certified
Canada Organic
ISO 9001
ISO 22000
BRC Food Certificated
HACCP
Sedex
Specifications
Origin: Philippines
Shipping
LTL
FTL
Container
Related Ingredients
Franklin Baker, Inc.
Premier processor and supplier of coconut ingredients